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–+ servings

Garlicky Cabbage Soup

A simple, healthy, and hearty soup made with cabbage, garlic, and herbs, perfect for any season.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Main Course, Soup
Cuisine Vegan
Servings 4 servings
Calories 150 kcal

Ingredients
  

Main Ingredients

  • 1 head cabbage, chopped Chop the cabbage into even pieces for even cooking.
  • 4 cloves garlic, minced
  • 1 medium onion, diced
  • 4 cups vegetable broth Feel free to experiment with different types of broth.
  • 2 tablespoons olive oil
  • 1 teaspoon dried thyme Adjust seasoning according to your taste.
  • 1 teaspoon dried oregano Add more herbs for extra flavor.
  • to taste Salt and pepper Add a pinch of red pepper flakes for a spicy kick.
  • for garnish Fresh parsley Enhances presentation.

Instructions
 

Cooking

  • In a large pot, heat olive oil over medium heat. Add the onion and garlic, sautéing until the onion is translucent.
  • Add the chopped cabbage and cook for about 5 minutes until it begins to soften.
  • Pour in the vegetable broth and add thyme and oregano.
  • Bring the soup to a boil, then reduce the heat and let it simmer for 20-25 minutes until the cabbage is tender.
  • Season with salt and pepper to taste.
  • Serve hot, garnished with fresh parsley.

Notes

This soup can be enjoyed as a main dish or as a starter. Serve with crusty bread or a side salad for added flavor.

Nutrition

Serving: 1gCalories: 150kcalCarbohydrates: 24gProtein: 4gFat: 6gSaturated Fat: 1gSodium: 400mgFiber: 6gSugar: 4g
Keyword Budget-Friendly Recipe, Cabbage Soup, easy soup recipe, Garlicky Cabbage Soup, healthy soup
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