Mixed Berry Frozen Yogurt Bites
These bite-sized creamy frozen yogurt cubes combine strawberries, raspberries, and blackberries (or blueberries) for a tart and fresh snack. Perfect for freezing in advance, the berry-filled yogurt is rich in vibrant antioxidants and stays soft enough to enjoy straight from the freezer.
Ingredients
- Strawberry yogurt, 12 ounces
- Raspberries, 1/2 cup
- Blackberries, 1/2 cup
- Almond milk, 2 tablespoons
- Ice cube trays, 1 standard tray
Instructions
- Measure and rinse the raspberries and blackberries under cold water
- Mix the yogurt and almond milk in a bowl until smooth
- Gently mash the berries with a fork and fold them into the yogurt mixture
- Pour the blend into ice cube trays, leaving slight spacing for expansion
- Freeze for at least 3 hours to achieve firm texture
- Pop the frozen bites out using a silicone tray or gently shake a metal tray
- Allow them to sit 5 minutes to thaw slightly before serving
Notes
Use ripe berries for optimal flavor
Fresh berries work best; if using frozen, drain excess moisture after thawing
Silicone trays make release easier
For a milder flavor, substitute blueberries for blackberries
Adjust almond milk to achieve desired consistency (0.5 cup max)
Store in an airtight container to prevent freezer burn
Fresh berries work best; if using frozen, drain excess moisture after thawing
Silicone trays make release easier
For a milder flavor, substitute blueberries for blackberries
Adjust almond milk to achieve desired consistency (0.5 cup max)
Store in an airtight container to prevent freezer burn
Nutrition
Serving: 1gCalories: 35kcalCarbohydrates: 6gProtein: 1gFat: 1gCholesterol: 3mgSodium: 60mgFiber: 1gSugar: 4g
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