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+ servings

Watermelon Salad with Feta Cheese

This refreshing watermelon salad with feta cheese combines sweet and savory flavors, perfect for summer gatherings or as a light side dish.
Prep Time 10 minutes
Total Time 10 minutes
Course Salad, Side Dish
Cuisine American, Mediterranean
Servings 4 servings
Calories 150 kcal

Ingredients
  

Main ingredients

  • 4 cups watermelon chunks Choose ripe, sweet watermelon for the best flavor.
  • 1 cup feta cheese, crumbled Can be substituted with goat cheese for a tangy twist.
  • 1/4 cup fresh basil strips For added flavor and aroma.
  • 2 tablespoons balsamic glaze Drizzle over salad for a sophisticated touch.
  • to taste Salt and pepper Season to your preference.

Instructions
 

Preparation

  • In a large bowl, combine the watermelon chunks, feta cheese, and basil strips.
  • Drizzle balsamic glaze over the salad.
  • Toss gently to combine.
  • Season with salt and pepper to taste.
  • Serve immediately and enjoy the refreshing flavors!

Notes

Best when served fresh. For added crunch, toss in some chopped nuts like walnuts or pistachios. Chill the salad before serving to enhance its refreshing taste. To store leftovers, keep in an airtight container in the refrigerator for 1-2 days.

Nutrition

Serving: 1gCalories: 150kcalCarbohydrates: 12gProtein: 5gFat: 10gSaturated Fat: 4gSodium: 300mgFiber: 1gSugar: 7g
Keyword Easy Salad Recipe, Feta Cheese, Refreshing Salad, Summer Salad, Watermelon Salad
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