why make this recipe
Tomato, Peach, and Burrata Salad is a fresh and colorful dish perfect for summer. The sweet peaches and juicy tomatoes combine perfectly with creamy burrata cheese. This salad is not only delicious but also easy to make. It’s great for a light lunch or as a side dish at a barbecue or picnic.
how to make Tomato, Peach, and Burrata Salad
Ingredients:
- 2 medium ripe tomatoes, sliced
- 1 large ripe peach, sliced
- 8 ounces of burrata cheese
- Fresh basil leaves
- Olive oil
- Balsamic glaze
- Salt and pepper to taste
Directions:
- Start by washing the tomatoes and peach. Slice the tomatoes into thick rounds and the peach into wedges.
- On a large plate, arrange the sliced tomatoes and peaches.
- Tear the burrata cheese into pieces and place it on top of the fruits.
- Scatter fresh basil leaves over the salad.
- Drizzle olive oil and balsamic glaze over the top.
- Season with salt and pepper to taste.
- Serve immediately or chill for a bit before serving.
how to serve Tomato, Peach, and Burrata Salad
Serve this salad as a starter or a light main dish. It goes well with crusty bread or grilled meats. You can also pair it with a light white wine or sparkling water for a refreshing meal.
how to store Tomato, Peach, and Burrata Salad
This salad is best enjoyed fresh. However, if you have leftovers, store them in an airtight container in the refrigerator. However, avoid storing it for more than a day, as the fruits may become mushy.
tips to make Tomato, Peach, and Burrata Salad
- Use ripe and fresh tomatoes and peaches for the best flavor.
- Try to use high-quality burrata cheese for a creamy texture.
- Add a squeeze of lemon juice for an extra zing if desired.
- Experiment with herbs like mint or cilantro for different flavors.
- Make sure not to dress the salad until you are ready to serve it.
variation
You can substitute peaches with nectarines for a slightly different flavor. Also, adding nuts like walnuts or almonds can add a nice crunch to the salad.
FAQs
Can I use other cheese instead of burrata?
Yes, you can use fresh mozzarella or feta cheese if you prefer.
What type of tomatoes work best for this salad?
Any ripe tomatoes work well, but heirloom or cherry tomatoes are particularly good choices for added flavor.
Can I prepare this salad ahead of time?
It is best to prepare it fresh, but you can slice the fruits ahead of time and assemble it just before serving.
Tomato, Peach, and Burrata Salad
Ingredients
Salad Ingredients
- 2 medium ripe tomatoes, sliced Choose ripe tomatoes for the best flavor.
- 1 large ripe peach, sliced Use a ripe peach for sweetness.
- 8 ounces burrata cheese High-quality burrata is recommended.
- to taste fresh basil leaves Tear basil leaves for better flavor release.
- to taste olive oil Use extra virgin olive oil for best results.
- to taste balsamic glaze Choose a high-quality balsamic glaze.
- to taste salt and pepper Adjust to your liking.
Instructions
Preparation
- Start by washing the tomatoes and peach.
- Slice the tomatoes into thick rounds and the peach into wedges.
Assembly
- On a large plate, arrange the sliced tomatoes and peaches.
- Tear the burrata cheese into pieces and place it on top of the fruits.
- Scatter fresh basil leaves over the salad.
- Drizzle olive oil and balsamic glaze over the top.
- Season with salt and pepper to taste.
Serving
- Serve immediately or chill for a bit before serving.